This year, I have decided to grow my own herbs. I plan on selling them and also using them for myself in my kitchen...not just for ooking with either. Fresh mint for mojitos is a necessity, but living up in the far north of Canada, it's sometimes hard to find fresh herbs... so, if I grow my own, then there are no excuses!
So far, I have grown basil, mint and sage from seeds. This weekend, I transferred them from the baby tubs to the bigger tubs in the hope that they will re-root and grow in the sun that is getting stronger every day up here.
Now that the baby tubs are free, I have planted more seeds and have added sage and rosemary to the mix.
If i have times it right and I think that I did, the first batch of herbs will be ready for early summer and the next batch for mid to late summer. Fingers crossed for a great harvest!
About Me
- jenny
- Hay River, NWT, Canada
- I am 38 years old. I was born and raised in Auckland, New Zealand. I am a fully qualified chef with over 15 years experience in the industry. I have worked for a few catering companies and now want to give it a go for myself! I live in the North West Territories of Canada in a small, but very cool town called Hay River. I live here with my husband and 2 boys. We have been married for 16 years and our boys are nearly 6 and nearly 9!
No comments:
Post a Comment